Winemonkey and I are heading to the city. The winery owners invited us and the winemaker (including his super fun other half, who’s name is Michie too) to a restaurant called Chapeau! The menu looks good and it has some classic french dishes, which I am sure Winemonkey will be excited about.
The only thing is that we have to be at the winery at 7 tomorrow morning… well Winemonkey does. I might not. So that means no excess wine, which I don’t do very much anymore anyways.
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